Imua Knives

Imua Knives are made of Japanese super steel VG10 which is renowned for its excellent edge retention and corrosion resistance. VG10 core is clad with another Japanese innovation AUS10, highest quality stainless among the AUS lineup, to form a 67 layers Damascus pattern specifically tailored for kitchen knives. Our blades are heat treated to the hardness of 60-62hrc, and sharpened to the razor-like edge to deliver outstanding performance. The handles are made of thin layers of real paua shell with clear resin cast to enhance the natural beauty of the material. All of our knives are made with full tang construction for maximum durability.